Gute Graue
Taste & characteristics
Taste
Susceptibility & resistance
Profile
- Pollination
- self-sterile – needs a pollinator variety
Flowering & harvest
| J | F | M | A | M | J | J | A | S | O | N | D | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Flowering | ||||||||||||
| Fruit harvest | ||||||||||||
| Storage |
Description
Fruit
Juicy and melting, richly balanced sweet-tart with a fine noble aroma. A refined summer dessert pear.
Growth
Very vigorous, bushy growth; the trees become very old. Without fruit thinning the bushy habit tends to produce small fruit.
Yield
Cropping starts late, usually not before the 10th year. Then a heavy bearer at a high level; over-heavy set brings a tendency to alternate bearing.
Notes
For larger gardens (including higher elevations) and orchard meadows. Versatile, thrives on almost any non-dry site; recommended up to over 350 m. Tree-ripe early September, eating-ripe early to mid September. On the NRW list of recommended old orchard varieties.
Care
Thin the fruit to avoid small fruit and alternate bearing. Remove affected fruit under persistent brown-rot pressure.
Site, soil, hardiness and growth follow the species European pear unless the variety states otherwise. Will it grow where you live? → Check your site on the species page
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