Coratina
Variety of Olive · Olea europaea
Powerful Apulian variety – intensely bitter, pungent oils with exceptionally high polyphenol content.
Also known as: Racemo, Cima di Bitonto
🇮🇹 Italy 1800
Taste & characteristics
Taste
spicybitteraromatic
Profile
- Fruit weight
- 3.5 g
Flowering & harvest
| J | F | M | A | M | J | J | A | S | O | N | D | |
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Description
Fruit
Medium, slightly asymmetric fruit with high oil content.
Growth
Vigorous, very productive, well tolerant of cold and drought.
Yield
Very high; oil strongly green, markedly bitter and pungent, extremely stable.
Notes
Backbone of oil from Bari/Apulia; partly self-fertile.
Site, soil, hardiness and growth follow the species Olive unless the variety states otherwise. Will it grow where you live? → Check your site on the species page
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