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All plants Β· Apple

Geheimrat Dr. Oldenburg

Variety of Apple Β· Malus domestica
Fine autumn dessert apple from Geisenheim breeding.
Also known as: Geheimrat Oldenburg
Edible value9Medicinal value6Other uses5
πŸ‡©πŸ‡ͺ Germany 1897CookingDessert

Taste & characteristics

Taste

sourjuicynuttysweetaromatic

Susceptibility & resistance

Canker

Profile

Parentage
Minister von Hammerstein Γ— Baumanns Renette
Breeder
Forschungsanstalt Geisenheim
Pollination
self-sterile – needs a pollinator variety

Flowering & harvest

J F M A M J J A S O N D
Flowering
Fruit harvest
Storage

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Culinary and dessert apple (grade 3+). When well-ripened, slightly almond- to marzipan-like aroma; sweet with hearty acidity.

Growth

Vigorous at first, later only medium-strong to weak. Crown tends to be uneven: upright at first, later broad-globular with hanging side branches. Short fruiting wood - short fruit spurs and darts evenly spread over side branches and main limbs. Prone to pre-harvest fruit drop.

Yield

Yield sets in early, high to very high, regular.

Notes

On heavy, dense soils quite prone to canker. Stores about 2 months.

Care

Regular annual monitoring cuts; rejuvenate fruiting wood in heavy-crop years. Pick early and in several passes because of pre-harvest drop. Cut out canker on heavy soils.

Site, soil, hardiness and growth follow the species Apple unless the variety states otherwise. Will it grow where you live? β†’ Check your site on the species page

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