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All plants Β· Apple

Biesterfelder Renette

Variety of Apple Β· Malus domestica
Aromatic dessert russet from the Lippe region.
Edible value9Medicinal value6Other uses5
πŸ‡©πŸ‡ͺ Germany 1905Dessert

Taste & characteristics

Taste

sourspicysweetaromaticrefreshing

Susceptibility & resistance

ScabCankerPowdery mildew

Profile

Pollination
self-sterile – needs a pollinator variety

Flowering & harvest

J F M A M J J A S O N D
Flowering
Fruit harvest
Storage

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Fine dessert apple of outstanding quality (rating 1-2). Sweet with restrained acidity, richly spiced with a muscatel note.

Growth

Triploid variety, vigorous and spreading. Crown broad and often drooping; scaffold branches obliquely upright with enough side wood, fruiting wood of medium length. Wind-firm.

Yield

Comes into bearing early, medium yield with a tendency to alternate bearing.

Notes

Old variety, recommended by the NRW orchard-protection committee as an orchard variety. For orchard, limited for the garden. Thrives better in cool locations and higher altitudes and on loose soils; overall a robust tree.

Care

Thin blossoms or fruit to counter alternate bearing; little maintenance pruning required.

Site, soil, hardiness and growth follow the species Apple unless the variety states otherwise. Will it grow where you live? β†’ Check your site on the species page

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