Apfel aus Croncel
Variety of Apple · Malus domestica
Frost-hardy French late-summer apple whose flavour depends heavily on sun exposure.
Also known as: Croncels, Transparente de Croncels
🇫🇷 France 1869DessertCooking
Taste & characteristics
Susceptibility & resistance
Scab
Profile
- Pollination
- self-sterile – needs a pollinator variety
Flowering & harvest
| J | F | M | A | M | J | J | A | S | O | N | D | |
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| Flowering | ||||||||||||
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| Storage |
Description
Fruit
Very soft, whitish-yellow dessert and culinary apple; flavour strongly light-dependent (rated 2-3): sun-side fruit very good, shaded fruit bland to bitter. Keeps only about 3 weeks.
Growth
Medium vigour, very frost-hardy; tree scab-prone but otherwise healthy.
Yield
Ripens unevenly, so several picking rounds are needed.
Notes
Suited to standard orchards with reservations. Aroma strongly depends on light exposure.
Care
Pick over several times owing to uneven ripening.
Site, soil, hardiness and growth follow the species Apple unless the variety states otherwise. Will it grow where you live? → Check your site on the species page
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