Petersbirne
Taste & characteristics
Taste
Profile
- Pollination
- self-sterile – needs a pollinator variety
Flowering & harvest
| J | F | M | A | M | J | J | A | S | O | N | D | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Flowering | ||||||||||||
| Fruit harvest | ||||||||||||
| Storage |
Description
Fruit
Small, aromatic fruit; juicy, half-melting, sweet, slightly acidic with a pronounced cinnamon-like spice. Quality improves at full tree ripeness.
Growth
Strong growth; for garden and orchard. Wind-firm fruit.
Yield
Cropping starts mid-early from the 6th-7th year and then bears reliably.
Notes
Early summer pear, very widely plantable on soils that are not too dry or poor, with no special warmth needs; also grows in mountain sites above 350 m. Tree-ripe late July to early August, ready to use August, keeps only 2-3 weeks. Resistant to frost and disease.
Care
As a summer pear pick promptly and in stages, since it ripens over fast; the robust tall-trunk needs little special care.
Site, soil, hardiness and growth follow the species European pear unless the variety states otherwise. Will it grow where you live? → Check your site on the species page
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