Beurré Bosc

Sabor

Sensibilidad y resistencia

Origen

Zufallssämling

Obtentor

unbekannt

Polinización

autoestéril (necesita una variedad polinizadora)

Peso del fruto

240 g

En tercios de mes (principio / mitad / final) para el hemisferio norte en clima templado; la altitud y el año los desplazan.

Fruto

Half- to fully melting, fine-grained, juicy fruit, sweet and mildly spiced; the aroma shows even when hard-ripe. Large fruit.

Crecimiento

Medium-strong growth.

Rendimiento

Late to start bearing, then regular medium crops of consistent quality.

Observaciones

For garden and orchard up to about 350 m. Best on warm, nutrient-rich, moderately dry soils; scab-prone at humid sites. Tree-ripe mid-September to mid-October, ready to eat mid-October to mid-November, keeps about a month.

Cuidados

Harvest shortly before tree ripeness because of heavy fruit drop. Avoid humid sites because of scab.