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All plants Β· Apple

Charlamowsky

Variety of Apple Β· Malus domestica
Early, red-striped summer apple of Russian origin.
Edible value9Medicinal value6Other uses5
πŸ‡·πŸ‡Ί RussiaCookingBakingDrying

Taste & characteristics

Taste

sourtartjuicytenderrefreshing

Susceptibility & resistance

Scab

Profile

Pollination
self-sterile – needs a pollinator variety

Flowering & harvest

J F M A M J J A S O N D
Flowering
Fruit harvest
Storage

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Strongly acidic culinary apple (rating 3-), only for lovers of sour varieties. Suited to baking or drying, attractive appearance.

Growth

Medium-vigorous tree.

Notes

Limited growing suitability. Relatively prone to scab on fruit and leaf, so plant only in well-ventilated sites. Only briefly storable (2-3 weeks).

Care

Plant in a well-ventilated location to prevent scab.

Site, soil, hardiness and growth follow the species Apple unless the variety states otherwise. Will it grow where you live? β†’ Check your site on the species page

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