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Korbiniansapfel

Variety of Apple Β· Malus domestica
Long-keeping, robust culinary apple with late cropping.
Edible value9Medicinal value6Other uses5
CookingDessertStorage

Taste & characteristics

Taste

mildaromatic

Susceptibility & resistance

Scab

Profile

Pollination
self-sterile – needs a pollinator variety

Flowering & harvest

J F M A M J J A S O N D
Flowering
Fruit harvest
Storage

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Well-storing winter apple with faintly aromatic fruit (rated 3 where 1 is best), more culinary than dessert. Stores 5-6 months.

Growth

Strong-growing tree, robust against disease.

Yield

Late onset of bearing.

Notes

Suited to orchards, locally a little scab-prone. Note: trees sold by nurseries as 'Korbiniansapfel' are actually the variety 'Stina Lohmann'; the true Korbiniansapfel may be lost.

Site, soil, hardiness and growth follow the species Apple unless the variety states otherwise. Will it grow where you live? β†’ Check your site on the species page

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