Le Bruns Butterbirne

Sabor

Sensibilidad y resistencia

Origen

Beurré d'Arenberg × Doyenné d'Hiver

Obtentor

Gueniot

Polinización

autoestéril (necesita una variedad polinizadora)

En tercios de mes (principio / mitad / final) para el hemisferio norte en clima templado; la altitud y el año los desplazan.

Fruto

Juicy and melting, sweetish and wine-tart, pleasantly spiced. Fruit becomes very large and heavy, regarded as handsome and sound.

Crecimiento

First vigorous, later medium growth; suited to garden and orchard meadow and all tree forms. Not wind-fast because of the large, heavy fruit.

Rendimiento

Comes into bearing early; later high and regular.

Observaciones

Broadly plantable up to medium elevations (350 m) in a sheltered spot; needs good soils, neither too dry nor too heavy, higher warmth needs. Tree-ripe late September, eating-ripe late Sept to late Oct, keeps about 3 weeks.

Cuidados

Choose a sheltered site because of the heavy, non-wind-fast fruit; keep the soil adequately moist.