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All plants Β· Sour cherry

Safir

Variety of Sour cherry Β· Prunus cerasus
Late, Monilia-tolerant Pillnitz Morello with intense flavour for processing.
Edible value7Medicinal value4Other uses5
πŸ‡©πŸ‡ͺ Germany 1990JuicePreserving

Taste & characteristics

Taste

sourjuicyaromatic

Profile

Parentage
Pillnitzer Sauerkirsch-ZΓΌchtung
Breeder
Institut Dresden-Pillnitz
Pollination
self-fertile
Fruit weight
6 g

Flowering & harvest

J F M A M J J A S O N D
Flowering
Fruit harvest
Storage

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Medium to large, dark-red fruit with strong acidity and red juice.

Growth

Medium vigour, good health, low Monilia susceptibility.

Yield

High yields; classic processing variety.

Site, soil, hardiness and growth follow the species Sour cherry unless the variety states otherwise. Will it grow where you live? β†’ Check your site on the species page

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