🌱 Permaplans · All plants · Avocado

Pinkerton

Variety of Avocado · Persea americana
Elongated pear-shaped cultivar with small seed and lots of creamy flesh – high yielding in the kitchen.
Edible value9Medicinal value8Other uses6
🇺🇸 USA 1972

Taste & characteristics

Taste

mildnuttyaromatic

Profile

Parentage
vermutlich Rincon x Hass (überwiegend Guatemalan)
Breeder
John Pinkerton
Pollination
self-sterile – needs a pollinator variety
Fruit weight
300 g

Flowering & harvest

J F M A M J J A S O N D
Flowering
Storage

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Long pear-shaped, necked fruit, 200-450 g, medium-rough green skin (darkens slightly). Very small seed, creamy flesh, excellent flesh-to-seed ratio.

Growth

Spreading tree; cold-tolerant to about -2 °C.

Yield

Productive, early in the season; holds well on the tree.

Notes

Valued for its very small seed and long winter bearing window.

Site, soil, hardiness and growth follow the species Avocado unless the variety states otherwise. Will it grow where you live? → Check your site on the species page

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