Suruga
Variety of Persimmon · Diospyros kaki
Very late, exceptionally sweet PCNA persimmon – long-keeping and ideal for the late season.
🇯🇵 Japan 1959
Taste & characteristics
Taste
firmmildsweet
Profile
- Parentage
- Hanagosho x Okugosho
- Pollination
- dioecious – separate male and female plants
- Fruit weight
- 240 g
Flowering & harvest
| J | F | M | A | M | J | J | A | S | O | N | D | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Flowering | ||||||||||||
| Fruit harvest | ||||||||||||
| Storage |
Description
Fruit
Medium, roundish, deep-orange fruit with high sugar content and firm flesh.
Growth
PCNA type, needs a long, warm growing season to fully mature.
Yield
Good yields; late November harvest, excellent keeping quality.
Notes
Non-astringent, edible while firm; one of the sweetest Japanese cultivars.
Site, soil, hardiness and growth follow the species Persimmon unless the variety states otherwise. Will it grow where you live? → Check your site on the species page
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