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Pacas

Variety of Arabica coffee · Coffea arabica
El Salvador's dwarf Bourbon mutation – compact, productive and suited to warmer sites.
Edible value5Medicinal value5Other uses5
🇸🇻 SV 1949

Taste & characteristics

Taste

mildsweetaromatic

Profile

Parentage
Zwergmutation aus Bourbon
Breeder
Familie Pacas / ISIC
Pollination
self-fertile

Description

Fruit

Red cherries with a clean, Bourbon-typical cup. Good sweetness with decent structure.

Growth

Compact dwarf growth allowing high density; tolerates wind, sun and lower elevations relatively well.

Yield

Good yield and adaptability. Parent of Pacamara.

Notes

Rust-susceptible. An important Central American cultivar alongside Caturra.

Site, soil, hardiness and growth follow the species Arabica coffee unless the variety states otherwise. Will it grow where you live? → Check your site on the species page

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