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Kuching

Variety of Black pepper · Piper nigrum
Malaysia's mild, fruity Sarawak pepper from Kuching – prized for its delicate aroma.
Also known as: Sarawak, Sarawak Black Pepper, Sarawak Kuching
Edible value7Medicinal value3Other uses3
🇲🇾 Malaysia

Taste & characteristics

Taste

spicyfloralaromatic

Profile

Pollination
dioecious – separate male and female plants

Description

Fruit

Uniform, clean berries; marketed as black, white and green pepper.

Yield

Evergreen climber; grown mainly in the Malaysian state of Sarawak (Borneo).

Notes

Sarawak pepper holds geographical indication status; Kuching is the trade hub.

Site, soil, hardiness and growth follow the species Black pepper unless the variety states otherwise. Will it grow where you live? → Check your site on the species page

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