Chanee

Variety of Durian · Durio zibethinus

Thai classic: rich yellow, soft flesh with full sweetness and more aroma than Monthong.

Also known as: Gibbon

🇹🇭 Thailand

Taste & characteristics

sweetbittertenderaromatic

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Fruit harvest

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Bright yellow, soft to creamy flesh with full sweetness and a more pronounced durian aroma.

Thailand's second most important trade cultivar after Monthong; more tolerant of Phytophthora.

Ripens slightly earlier than Monthong. The name means gibbon.

Site, soil, hardiness and growth follow the species Durian unless the variety states otherwise. Will it grow where you live? → Check your site on the species page

Plan this variety into your own garden, compare varieties and find pollinators – with the variety finder in the app.