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All plants ยท Pitaya

Yellow Dragon

Variety of Pitaya ยท Hylocereus undatus
Small yellow pitahaya with white flesh - the sweetest dragon fruit of all.
Also known as: Yellow Pitaya, Palora, Ecuador Palora
Edible value7Other uses5
๐Ÿ‡จ๐Ÿ‡ด Colombia

Taste & characteristics

Taste

juicysweetaromaticrefreshing

Profile

Parentage
Selenicereus megalanthus
Pollination
self-sterile โ€“ needs a pollinator variety
Fruit weight
200 g

Flowering & harvest

J F M A M J J A S O N D
Flowering

Given in thirds of a month (early / mid / late) for the northern hemisphere in a temperate climate; altitude and season shift them.

Description

Fruit

Yellow, spiny skin, white flesh with crunchy seeds; extremely sweet (over 20 Brix).

Growth

A different species (Selenicereus megalanthus); slower and more temperature-sensitive than Hylocereus.

Yield

Smaller fruit, longer ripening; high-value export fruit (Ecuador/Colombia).

Notes

Self-fertile; hand-pollination increases fruit set.

Site, soil, hardiness and growth follow the species Pitaya unless the variety states otherwise. Will it grow where you live? โ†’ Check your site on the species page

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All data without warranty. Site data and texts from the Permaplans database.

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